Food Service Supervisor
- Port Perry, Canada
- 1-888-601-1616
Negotiatable
07 Mar 2022
Fast Food Restaurant
Food Services
1-2 Years
High School Diploma
Job Description
Languages
English
Education
Secondary (high) school graduation certificate
Experience
7 months to less than 1 year
- Specific Skills
- Supervise and co-ordinate activities of staff who prepare and portion food
- Prepare and submit reports
- Maintain records of stock, repairs, sales and wastage
- Estimate and order ingredients and supplies
- Ensure food service and quality control
- Additional Skills
- Train staff in job duties, sanitation and safety procedures
- Establish methods to meet work schedules
- Work Conditions and Physical Capabilities
- Fast-paced environment;
